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Depending on the season, the local farmer’s markets often have the freshest and most delicious seafood available. It also feels great to get to speak with the fishermen who caught the seafood themselves as well as support their hard work with the cost going straight to them instead of a middle-man markup. There is a famous large farmer’s market at the San Francisco ferry building every Saturday morning that we highly recommend while enjoying the local fruits, vegetables, pastries, and the waterfront as well.
The Original Specialty Drinks
This family legacy is evident in every aspect of the restaurant, from the commitment to using sustainable ingredients to the warm and welcoming atmosphere. The Simmons family is deeply involved in the day-to-day operations of the restaurant, and they take great pride in ensuring that every guest has an unforgettable dining experience. So when you dine at Fog Harbor, you can expect a level of care and attention to detail that can only come from a family-run establishment. It’s this family touch that sets Fog Harbor apart from other restaurants in San Francisco and makes it a truly unique and special place to dine.
The lunch aquatic: San Francisco's top 5 seafood spots - Hoodline
The lunch aquatic: San Francisco's top 5 seafood spots.
Posted: Tue, 24 Jul 2018 07:00:00 GMT [source]
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You will be happy to know that all the best restaurants at PIER 39 serve this San Francisco classic seafood dish! Including Pier Market Seafood Restaurant, Crab House, and Fog Harbor Fish House. Pier Market makes Cioppino with mussels, clams, shrimp, crab, and fresh fish of the day ranging from salmon and swordfish to cod and tuna. Crab House is dedicated to providing not only the best dining experience but also a responsible one. Whether you’re a local or a tourist, Crab House is the quintessential destination for seafood lovers and is a must-visit spot on your next trip to San Francisco.
Attend Special Events and Festivals:
Another good option is to look for community-supported fisheries that allow you to sign up for a subscription service to have local fresh fish delivered to your door. Perhaps the most exciting option is to buy fish straight off the boat like the San Francisco pier restaurants do. In Fisherman’s Wharf, you can buy live crabs right out of the tank as well as shrimp, scallops, and lobster tails. There are even fishing boats you can go out on and catch the seafood yourself.
Blue & Gold Fleet Bay Cruise Adventure:
From saltwater taffy to gourmet chocolates, these confectionery havens offer a delightful array of treats. Unleash your inner child by taking a spin on the vintage San Francisco Carousel. Located near the entrance of Pier 39, this whimsical ride features hand-painted city landmarks and is a delightful experience for visitors of all ages.
Immerse Yourself in the Aquarium of the Bay:
Of all of the restaurants with views San Francisco has to offer, Crab House is the best of the best. Being perched on the west side of PIER 39 in Fisherman’s Wharf on the second level, the Crab House view can not be beaten. Since the restaurant is raised up on the pier, it offers an unobstructed view of the San Francisco Bay, Golden Gate Bridge and Alcatraz.
Fog Harbor Cocktails
In addition to the bread, the restaurant also offers a variety of appetizers and entrees, all of which are expertly prepared using the freshest and highest quality ingredients. Please note that reservations for parties of 7+ need to be made at least 48 hours in advance. No reservations for parties of 7+ are available on Holidays or weekends but we do save many tables for walk-in guests. San Francisco’s iconic Pier 39 stands as a bustling hub of entertainment, dining, and scenic wonders.
Our Other Pier 39 Restaurants
Come visit Crab House and taste the best crab restaurant in San Francisco. The menu at Fog Harbor Fish House is constantly evolving, as the kitchen staff is always experimenting with new recipes and techniques. Other popular items include the whole garlic roasted Dungeness crab, the crab cakes, and the shellfish tower.
Forbes Island, a unique restaurant off Pier 39 - SFGATE
Forbes Island, a unique restaurant off Pier 39.
Posted: Sun, 22 Aug 2010 07:00:00 GMT [source]
SPARKLING WINE & CHAMPAGNE
How often does a restaurant with a view in San Francisco also have a fun element to it? Another seasonal seafood San Francisco dish you may plan your trip around is the King Salmon season. The salmon season is open from April through May and again from late June through October. There is something about being on the water that immediately makes you salivate for fresh seafood.
The most famous of all is Dungeness crab season which opens in November and lasts until about March depending on how that season is going with whales and certain spawning that can happen in the nearby waters. Another popular local seafood is halibut which comes into season from April through August. There is of course the ever-popular Salmon that can be caught and served most often from May through October. If you are starting to plan your seafood restaurant visits based on season, we fully support your thinking.
This commitment to sustainability sets Crab House apart from other San Francisco Wharf restaurant practices and is just one of the many reasons why it’s a must-visit destination for seafood lovers. We take reservations for parties of 7+ guests with more than 48 hours’ notice. Please visit the reservations page on our website and navigate to the Group Reservations tab to submit your large-party reservation inquiry. We are unable to take reservation requests for 7+ guests over the phone. If you have more than 6 guests please visit our host at the front door who will seat you at a table or add you to our waitlist and text you when your table is ready.
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